OUR FALL 3-COURSE BEGINS TUESDAY SEPT 29th
Fall Hours - Tuesday to Saturday 5:30pm
$49 FALL THREE COURSE SAVORY
Wine Pairings available for $35 Discovery / $50 Elevated option + Non-Alcholic Options
MENU - TO SHARE
$11
Organic Sourdough Ciabatta
CHOICE OF HOUSEMADE BUTTERS CHILI, MISO CARAMEL, CHIVE GARLIC
$11
$13
Snack Pickles
ASSORTMENT OF PICKLED ORGANIC PEMBERTON VEGETABLES
$13
$13
Marinated Olives
LAPSANG SOUCHONG, CHARRED LEMON, MAPLE SYRUP, GINGER
$13
$3 shells - $18 FOR 6 \ $36 FOR 12
BC Oysters on SPECIAL
HOT SAUCE, LEMON, HOUSE MIGNONETTE, HORSERADISH
$3 shells - $18 FOR 6 \ $36 FOR 12
FIRST COURSE CHOICE
Northarm Farm Roasted Squash Soup
CHARRED EGGPLANT, BLACKBEAN, GINGER
Alta Salad
CREAMY MEDJOOL DATE DRESSING, PICKLED RAISINS, CELERY
Three BC Oysters
HOT SAUCE, LEMON, HOUSE MIGNONETTE
SECOND COURSE CHOICE
Foie Gras Parfait Toasts
FOIE GRAS, SOUR CHERRY, MAPLE REDUCTION, CANDIED HAZELNUT
Add $10
Cured Chinook Salmon
PRESERVED TOMATO DRESSING, BARLEY MISO, SWEETY DROP PEPPERS
Add $10
Add $8 for 100g
50g Beef Tartare
HAZELNUT, LEMON, AU POIVRE SAUCE, SOURDOUGH
Add $8 for 100g
MAIN COURSE CHOICE
Koshihikari Rice Ochazuke
JESTER SQUASH, SHOJIN DASHI, CHARRED SCALLION OIL, MUSTARD GREENS
Housemade Cavatelli
SAGE AND BROWN BUTTER CREAM, CHANTRELLES, BRUSSEL SPROUT, COMTÉ, PRAWN
Add $8
Hallmark Quarter Chicken
ROAST POTATO, CHILI VINAIGRETTE, CHICKEN SKIN TARE
Add $8
Add $18
Whole Branzino
DASHI SOY, BLACK VINEGAR, GINGER & SCALLION, BROCCOLINI
Add $18
Add $15 (6oz)
/
$28 (12oz)
Marinated Beef Flat Iron
NASHI PEAR & KIWI MARINADE, XO SAUCE BORDELAISE, CHARRED BOK CHOY, CONFIT FINGERLING POTATO
Add $15 (6oz)
/
$28 (12oz)
Add $4
Alta Bacon CheeseBurger
6.5oz DRY AGED BEEF PATTY, PICKLED SHALLOT & JALAPEÑO RELISH, BEEF FAT MAC SAUCE, LETTUCE, HOUSE CHIPS
Add $4
KIDS MENU
$16
Grilled Cheese
WITH POTATO CHIPS & SALAD
$16
$18
Cheeseburger
WITH POTATO CHIPS & SALAD
$18
$20
Seared Fish
WITH POTATO CHIPS & SALAD
$20
$7
House made sodas
ASSORTED FLAVOURS
$7
DESSERT
$16
Sticky Toffee Pudding
MEDJOOL DATES, CARAMELIZED APPLES, BROWN BUTTER ICE CREAM
$16
$16
Basque Cheesecake
STRAWBERRY CONSERVE, TONKA BEAN
$16
$16
Mango Cake
COCONUT SORBET, MANGO PUREE, TOASTED RICE MERINGUE
$16
CHEESE & DESSERT COCKTAILS
$19
/
NA
Affogato
TONKA BEAN PARFAIT, APRICOT LIQUEUR, DOUBLE ESPRESSO
$19
/
NA
$32
/
NA
Alta's Cheeseboard
ARTISAN CHEESES WITH FRUIT COMPOTE & CRACKERS
$32
/
NA