FALL 3-COURSE SPECIAL - $49 !
| Optional add-ons available | Choose one appetizer, one main & one dessert.
CHEF'S FIVE COURSE
Full Table Participation, Curated Wine pairings available. $99
MENU - FOR THE TABLE
Organic Sourdough Ciabatta
EXTRA VIRGIN OLIVE OIL, WHIPPED GOLDEN EARS BUTTER 10
Snack Pickles
ASSORTMENT OF PICKLED ORGANIC PEMBERTON VEGETABLES 12
Marinated Olives
ORANGE,GARLIC,THYME,OLIVE OIL,SPICE 12
Charred Napa Cabbage
CONFIT GARLIC AIOLI, CAPONATA, ROMESCO, WHITE ANCHIOVIES 15
Fried Duck Egg & Pemberton Mushrooms
TRUFFLE CRÈME FRAÎCHE, TOMATO JAM, GRANA NANA 18
Fresh Oysters
HOT SAUCE, LEMON, GRANITA, HORSERADISH 6 FOR 22.5 \ 12 FOR 45
Alta Deli-Board
LOCAL CURED MEATS, ARTISAN CHEESES, PICKLES & PRESERVES, HOUSE MUSTARD 46
APPETIZER
$14
/
incl
Carrot & Ginger Soup
COCONUT LIME CREMA, CILANTRO OIL, MICRO RADISH, PUFFED WILD RICE
$14
/
incl
$15
Four Oysters
SHUCKED, SERVED WITH HOT SAUCE GRANITA, HOUSE MIGNONETTE, LEMON, HORSERADISH
$15
$21
/
incl
Rootdown Farms Kale Salad
64° EGG, ANCHOVY DRESSING, SORIA CHORIZO, GARLIC TOASTED PANKO, GRANA NANA
$21
/
incl
$24
/
Add $4
BC Albacore Tuna Crudo
SALTED CUCUMBER, CHILLI SALAD, TROUT ROE AIOLI, BONITO FLAKES, ROOTDOWN FARMS RADISH
$24
/
Add $4
$25
/
Add $6
Venison Tartare
CHICKEN LIVER MOUSSE, GRANNY SMITH APPLE, CHOCOLATE VINAIGRETTE, MALTED BARLEY, COCOA, LAVASH
$25
/
Add $6
MAIN COURSE
$38
/
incl
Pemberton Summer Vegetable Mille-Feuille
CASHEW PRALINE, CARAMELIZED PHYLLO PASTRY, FENNEL PESTO, CURRIED GREEN PEA PURÉE, CATTAIL POLLEN
$38
/
incl
$44
/
incl
Prairie Ranchers Gochujang Pork Belly
SWEET POTATO & VANILLA PURÉE, CHIMICHURRI, YELLOW BEET MUSTARD, BLACK SESAME PRALINE, CITRIC CHICHARONNES
$44
/
incl
$38
/
incl
Salt Spring Island Mussel Risotto
SPRING PEAS, SHELLFISH CARAMEL, SAFFRON, SHAVED GRANA NANNA CHEESE
$38
/
incl
$42
/
Add $5
Seared BC Rockfish
POPCORN PURÉE, SMOKED BACON CASSOULET, CALAMARI A LA PLANCHA, GREEN BEANS, FRIED CAPERS & OLIVE
$42
/
Add $5
$52
/
Add $12
Sumac Crusted Beef Bavette
BLUE CHEESE BRIOCHE, COFFEE & SUMAC, BROWN BUTTER CARROT PURÉE, BLACK TRUFFLE, SPRUCE TIP JUS
$52
/
Add $12
$29
/
Add $4
Alta Cheeseburger
GAME & PORK PATTY, BLACK GARLIC TRUFFLE AIOLI, ROOTDOWN LETTUCE & TOMATOES SERVED W/ TOGARASHI CHICHARRONES
$29
/
Add $4
$99
Chef's Menu for the table
5-COURSE TASTING MENU, WHOLE TABLE PARTICIPATION, WINE PAIRINGS AVAILABLE, SUBJECT TO AVAILABILITY.
$99
DESSERT, CHEESE & DESSERT COCKTAILS
$12
/
incl
Physalis Pannacotta
RHURBARB GEL, VANILLA SABLE CRUMBLE, ORANGE MERIGUE, CARDAMOM
$12
/
incl
$16
/
Add $4
Chocolate Pumpkin Seed Financier
SPICY YUZU KOSHO GELATO, PRESERVED RHUBARB, ANISE WHITE CHOCOLATE SAUCE, NOUGATINE
$16
/
Add $4
$19
/
NA
Affogato
TONKA BEAN PARFAIT, APRICOT LIQUEUR, DOUBLE ESPRESSO
$19
/
NA
$32
/
NA
Alta's Cheeseboard
ARTISAN CHEESES WITH FRUIT COMPOTE & CRACKERS
$32
/
NA